Reading, United Kingdom

Food Technology (Quality Assurance)

Master's
Language: EnglishStudies in English
Subject area: engineering and engineering trades
Qualification: MSc
Kind of studies: full-time studies, part-time studies
Master of Science (MSc)
University website: www.reading.ac.uk
Assurance
Assurance may refer to:
Food
Food is any substance consumed to provide nutritional support for an organism. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth.
Food Technology
Food technology is a branch of food science that deals with the production processes that make foods.
Quality
Quality may refer to:
Technology
Technology ("science of craft", from Greek τέχνη, techne, "art, skill, cunning of hand"; and -λογία, -logia) is first robustly defined by Jacob Bigelow in 1829 as: "...principles, processes, and nomenclatures of the more conspicuous arts, particularly those which involve applications of science, and which may be considered useful, by promoting the benefit of society, together with the emolument [compensation ] of those who pursue them" .
Quality
That air and harmony of shape express,
Fine by degrees, and beautifully less.
Matthew Prior, Henry and Emma, line 432. reported in Hoyt's New Cyclopedia Of Practical Quotations (1922), p. 653.
Quality
Fine by defect, and delicately weak.
Alexander Pope, Moral Essays (1731-35), Epistle II, line 43.
Technology
When technology makes it perfect, art loses.
Brian Eno, as quoted in Wired (January 1999)
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