Vienna, Austria

Livestock Sciences

Nutztierwissenschaften

Master's
Language: GermanStudies in German
Subject area: agriculture, forestry and fishery, veterinary
Qualification: DI
Diplomingenieur/in, Dipl.-Ing
4 Semester
120 ECTS
University website: www.boku.ac.at
Livestock
Livestock are domesticated animals raised in an agricultural setting to produce labor and commodities such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to those that are bred for consumption, while other times it refers only to farmed ruminants, such as cattle and goats.
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